◎ 老豆腐 lǎodòufu
[hardened bean curd] 北方小吃。豆?jié){煮開(kāi)后點(diǎn)上石膏或鹽鹵凝成塊(比豆腐腦兒老些),吃時(shí)澆上麻醬、韭菜花、辣椒油等調(diào)料

嫩豆腐

1.a kind of refreshments made from bean milk