《臨床營養(yǎng)學(xué)》 參考文獻(xiàn)

1.Tayor,K.B.etal:Clinical Nutrition,Chapt15,McGraw-Hill Book Co.,New York,1983

2.Hodges,R.E:Nutritionin Medical Practice,Chapt 3,W.B.Saunders Co.,Philadelphia,1980

3.Yarborough,M.F.etal:Surgical Nutrition,Chapt 3,Churchill Livingstone,New York,1981

4.Levine,G.M:NutrtionalSupport in Gastrointestinal Disease,Srug Clin North Am 61(3):701,1981

致謝:本章承北京軍區(qū)總醫(yī)院李世榮主任參加部分編寫。